Pork ribs with curry

Curry 654
Pork ribs with curry
  • Serves: 0 People
  • Prep Time: 15 min
  • Cooking: 20 min
  • Difficulty: medium
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Pork ribs with curry

Ingredients

Directions

  1. ### Preparation ###
  2. Season the pork chops, put them in curry and cook them in a frying pan.
  3. Degrease the cooking, add the cream and prepare the ribs on a dish.
  4. Top them with the sauce and garnish with the olives and parsley.
  5. Serve with potato chips or french fries.

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  • Serves: 0 People
  • Prep Time: 30 min
  • Cooking: 10 min
  • Difficulty: medium

Andouillette with white wine and mustard sauce

Ingredients

Directions

  1. ### Preparation ###
  2. Peel and chop the onion and shallots.
  3. Lightly brown the chopped onion and shallot in a little olive oil. Add the andouillettes and fry them.
  4. When golden brown, add the white wine and bring to a boil. Reduce the fire.
  5. In a bowl, mix the crème fraîche and the old-fashioned mustard and add the mixture to andouillettes.
  6. Cook for 5 minutes. ### Wine pairing ###
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